Huerta Manual Cultivos Pro Huerta - Cerbas-1

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Transcript of Huerta Manual Cultivos Pro Huerta - Cerbas-1

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    EdicionesInstituto Nacional deTecnologa Agropecuaria

    Manual decultivosManual decultivospara laHuerta Orgnica Familiarpara laHuerta Orgnica Familiar

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    Manual decultiManual decultipara laHuerta Orgnica Fapara laHuerta Orgnica Fa

    Autor: Ing. Agr. Enrique Autor: Ing. Agr. Enrique

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    Manual de cultivos para la Huerta Orgn

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    Produccin editorial:

    Coordinacin editorial:

    Autor:

    Fotografa:

    Ing. Agr. Janine Schonwald

    Ing. Agr. Enrique David Goites

    Referente Prohuerta INTA GOT SCuenca del Salado.

    Referente PNTER 3331 AgroecologSocial del Centro Regional Bs. As.

    Pablo Oliveri

    Coordinacin de produccin: Dav

    Diseo y diagramacin: Hernn C

    Agradecemos especialmente a los Centros Demostrativos del Pro Ha los promotores y huerteros que participaron de este Manupuertas de sus huertas y compartiendo su experiencia en la pr

    Coordinador Nacional

    Pro Huerta (INTA - MDS): Dr. Roberto Cittadini

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    Presentacin ..................................................................................................................................................................................................................................................

    Prlogo .............................................................................................................................................................................................................................................................................

    Introduccin ....................................................................................................................................................................................................................................................

    Cultivos ............................................................................................................................................................................................................................................................................

    Acelga .................................................................................................................................................................................................................................................................

    Achicoria ....................................................................................................................................................................................................................................................

    Ajo .................................................................................................................................................................................................................................................................................

    Albahaca ....................................................................................................................................................................................................................................................

    Apio ...........................................................................................................................................................................................................................................................................

    Arveja ..................................................................................................................................................................................................................................................................

    Batata ..................................................................................................................................................................................................................................................................

    Berenjena ................................................................................................................................................................................................................................................

    Brcoli ................................................................................................................................................................................................................................................................

    Cebolla .............................................................................................................................................................................................................................................................

    Cebolla de verdeo ............................................................................................................................................................................................................

    Coliflor ...............................................................................................................................................................................................................................................................

    Escarola

    ndice

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    Perejil .......................................................................................................................................................................................................................................

    Pimiento ...........................................................................................................................................................................................................................Poroto chaucha ..........................................................................................................................................................................................

    Rabanito ..........................................................................................................................................................................................................................

    Remolacha ................................................................................................................................................................................................................

    Repollito de Bruselas ..................................................................................................................................................................

    Repollo .................................................................................................................................................................................................................................

    Sanda ....................................................................................................................................................................................................................................

    Tomate ...................................................................................................................................................................................................................................

    Zanahoria ....................................................................................................................................................................................................................

    Zapallo .................................................................................................................................................................................................................................

    Zapallito de tronco ............................................................................................................................................................................

    Cultivos especiales ......................................................................................................................................................................................

    Cayote ....................................................................................................................................................................................................................................

    Papa del aire o Chu-Chu ............................................................................................................................................

    Papines ...............................................................................................................................................................................................................................

    Anexos ..................................................................................................................................................................................................................................................

    Anexo 1: Cultivos Hortcolas:

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    Achicoria - Pgina 25Acelga - Pgina 21

    Ajo - Pgina 27

    ndice en imgenes

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    Arveja - Pgina 35

    Batata - Pgina 39

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