Report - TRABAJO DE DIPLOMArepositorio.una.edu.ni/2057/1/tnf62r672.pdf · de sacarosa, c) 1 mg/l de AIA y 30 g/l de sacarosa, d) 0.50 mg/l de AIA y 40 mg/l de sacarosa, e) 1 mg/l de AIA y

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