Analisis Proximal Papaya Paola Molina Vargas
-
Upload
hermorenoduran9019 -
Category
Documents
-
view
42 -
download
1
Transcript of Analisis Proximal Papaya Paola Molina Vargas
Humedad
hora R1 R2 R3 PROMEDIO %humedad0 10.3542 10.6028 10.1979 10.3850 87.2380 121.72883 2.4605 2.2479 2.0612 2.2565 21.72887 1.3430 1.3550 1.2780 1.3253 12.7620
FIBRAR1 R2 R3 promedio A-E %FIBRA
peso A 0.0505 0.0469 0.0492 0.0489 4.18E-02 3.4025peso E 7.80E-03 7.60E-03 5.80E-03 7.07E-03
GRASAR1 R2 R3 promedio %GRASA
vaso vacio 62.5141 61.5141 56.5021 60.1768 0.6849peso mta papaya 1.243 1.2908 1.3207 1.2848vaso + extrac 62.5188 61.5262 56.5117 60.1856
cte 1.4007 6.25PROTEINAS N HCl 0.01
VOL HCl (ml) peso papaya Vm-Vb %NT %prot totalBLANCO 1.5 %prot total
R1 2.5 2.0494 2.0494 0.0000 0.0000 0.0000R2 2.9 2.1085 2.1085 0.0000 0.0000R3 3.3 2.16 2.16 0.0000 0.0000
vit Cconce (mg) rep A rep B rep C promedio
1 0.093 0.112 0.105 0.10332 0.128 0.155 0.138 0.14033 0.144 0.173 0.19 0.16904 0.184 0.181 0.209 0.19135 0.204 0.257 0.237 0.23276 0.259 0.271 0.274 0.26807 0.319 0.287 0.314 0.3067
0 1 2 3 4 5 6 7 8 9 100
0.10.20.30.40.5
f(x) = 0.0361444444444444 x + 0.0592037037037037R² = 0.987308834643171
Curva patrón Vit C
mg ac ascorb/100ml jugo
abs 5
40 n
m
8 0.34 0.362 0.321 0.34109 0.396 0.397 0.428 0.4070
10 0.316 0.291 0.255 0.2873
promedioR1 0.352 0.25 m= 0.0361R2 0.154 b= 0.0592R3 0.244
mg ac ascorbico/100ml 5.2853
CENIZAS R1 R2 R3 promedio % cenizasPESO RESIDUO 0.0392 1.0032 0.0529 0.3651 29.2720PESO MTA 1.2652 1.226 1.2506 1.2473
carbohidratos
0 1 2 3 4 5 6 7 8 9 100
0.10.20.30.40.5
f(x) = 0.0361444444444444 x + 0.0592037037037037R² = 0.987308834643171
Curva patrón Vit C
mg ac ascorb/100ml jugo
abs 5
40 n
m
0 1 2 3 4 5 6 7 8 9 100
0.10.20.30.40.5
f(x) = 0.0361444444444444 x + 0.0592037037037037R² = 0.987308834643171
Curva patrón Vit C
mg ac ascorb/100ml jugo
abs 5
40 n
m
carbohidratos%H 87.2380%F 3.4025%G 0.6849%P 2.5161%C 13.1476
A 106.9891carbohidratos
-6.9891
0 1 2 3 4 5 6 7 8 9 100
0.10.20.30.40.5
f(x) = 0.0361444444444444 x + 0.0592037037037037R² = 0.987308834643171
Curva patrón Vit C
mg ac ascorb/100ml jugo
abs 5
40 n
m
Humedad
R1 R2 R3 PROMEDIO
PESO INICIAL 10.3542 10.6028 10.1979 10.3850PESO FINAL 1.3430 1.3550 1.2780 1.3253
FIBRA R1 R2 R3 fibra r1peso A 0.0505 0.0469 0.0492 0.0427peso E 7.80E-03 7.60E-03 5.80E-03
GRASA R1 R2 R3 GRASA 1vaso vacio 62.5141 61.5141 56.5021 0.3780
peso mta papaya 1.2435 1.2908 1.3207vaso + extrac 62.5188 61.5162 56.5117
PROTEINAS VOL HCl (ml)BLANCO 1.5 peso papaya Vm-Vb %NT R1
R1 8.4 2.0494 6.9 0.0472R2 2.9 2.1085 1.4R3 2.6 2.1234 1.1 %prot total R1
0.2947
curva patron vitamina c
conce (mg) rep A rep B rep C promedio1 0.093 0.112 0.105 0.10852 0.128 0.155 0.138 0.14653 0.144 0.173 0.19 0.18154 0.184 0.181 0.209 0.19505 0.204 0.257 0.237 0.24706 0.259 0.271 0.274 0.27257 0.319 0.287 0.314 0.30058 0.34 0.362 0.321 0.34159 0.396 0.397 0.428 0.4125
10 0.316 0.291 0.255 0.2730
MUESTRAS R1 R2 R3 AC ASCOR R10.352 0.154 0.244 8.1108
m= 0.0361b= 0.0592
CENIZAS R1 R2 R3 CENI R1PESO RESIDUO 0.0343 0.0247 0.0253 1.3929PESO MTA 2.4625 2.355 2.2506
TIEMPO DE SECADO (7HORAS)
%humedad HUMEDAD R1 HUMEDAD R2 HUMEDAD R 3 PROMEDIO
87.2380 87.0294 87.2204 87.4680 87.23912.7620 ?????
fibra r2 fibra r3 FIBRA 1 FIBRA 2 FIBRA 33.93E-02 4.34E-02 3.4758 3.1990 3.5328
GRASA 2 GRASA 3 PROMEDIO SD CV0.1627 0.7269 0.4225 0.2847 67.388
%NT R2 %NT R3 promedio %NT SD CV0.0093 0.0073 0.0212 0.02247 105.8038
%PROT TOTAL R2 %PROT TOTAL R3 promedio %PT SD CV 0.0581 0.0454 0.1327 0.1404 105.8038
AC ASCORB R2 AC ASCORB R3 PROMEDIO SD CV 2.6260 5.1191 5.2853 2.7462 51.9582
CENI R2 CENI R3 PROMEDIO CENI SD CV1.0488 1.1241 1.1886 0.18087 15.2165
0 1 2 3 4 5 6 7 8 9 100
0.050.1
0.150.2
0.250.3
0.350.4
0.45
f(x) = 0.0361444444444444 x + 0.0592037037037037R² = 0.987308834643171
Curva patrón Vit C
mg ac ascorb/100ml jugo
abs 5
40 n
m
carbohidratos%H 87.2380%F 3.4025%G 0.6849%P 2.5161%C 13.1476
A 106.9891carbohidratos
-6.9891
SD cv
0.2199053079012 0.2520714932286
PROMEDIO SD CV3.4025 0.1785 5.2468
cte 1.4007N HCl 0.01 6.25
HUMEDAD
hora R1 R2 R3 PROMEDIO %humedad0 10.1058 10.2934 10.1440 10.1811 72.33953 4.4749 3.8451 4.3947 4.2382 13.96817 2.8210 2.7856 2.8418 2.8161 0.0000
FIBRA MUESTRA 2.7985R1 R2 R3 PROMEDIO fibra
PESO A 0.3249 0.4382 0.3768 0.3800 7.0979PESO E 0.125 0.2514 0.1676 0.1813
A-E
GRASAR1 R2 R3 promedio peso extrac % E.E.
VASO SOLO 57.7153 61.5142 62.514 60.5812 0.0028 0.1006muestra 2.8221 2.7856 2.8418 2.8165VASO + EXT 57.716 61.5181 62.5179 60.5840
cte 1.4007 6.25PROTEINAS N HCl 0.01
VOL HCl (ml) peso papaya Vm-Vb %NT %prot totalBLANCO 1.5 %Prot total
R1 10.5 2.5705 9 0.0490 0.3065 0.3241R2 11.9 2.316 10.4 0.0629 0.3931R3 9.4 2.5368 7.9 0.0436 0.2726
CENIZAS R1 R2 R3 promedio % cenizasPESO RESIDUO 0.0392 1.0032 0.0529 0.3651 13.1476PESO MTA 2.8292 2.9192 2.5824 2.7769
0 1 2 3 4 5 6 7 80.0000
20.000040.000060.000080.0000
HUMEDAD
Tiempo (h)
%Hu
med
ad
Vit C m= 0.0361b= 0.0592
R1 0.319 mg ac ascorbi/100ml 6.6242R2 0.326R3 0.25
promedio 0.2983
0 1 2 3 4 5 6 7 80.0000
20.000040.000060.000080.0000
HUMEDAD
Tiempo (h)
%Hu
med
ad
HUMEDAD
R1 R2 R3 HUMEDAD 1 HUMEDAD 2 HUMEDAD 3
PESO INICIAL 10.1058 10.2934 10.1440 72.0853 72.9380 71.9854PESO FINAL 2.8210 2.7856 2.8418
MUESTRA 2.7985FIBRA R1 R2 R3 A-E (1) A-E (2) A-E (3)
PESO A 0.3249 0.4382 0.3768 0.1999 0.1868 0.2092PESO E 0.125 0.2514 0.1676
A-E
GRASA R1 R2 R3 GRASA 1 GRASA 2 GRASA 3VASO SOLO 57.7153 61.5142 62.514 0.0248 0.1400 0.1372
muestra 2.8221 2.7856 2.8418VASO + EXT 57.716 61.5181 62.5179
cte 1.4007 6.25PROTEINAS N HCl 0.01
VOL HCl (ml) peso papaya Vm-Vb 1 Vm-Vb 2 Vm-Vb 3 %NT 1 BLANCO 1.5 9 10.4 7.9 0.0490
R1 10.5 2.5705R2 11.9 2.316 PROT 1R3 9.4 2.5368 0.3065
mg de Ac Ascorbico/100mlABS VITAMINA C R1 R2 R3 VIT C R1 VIT C R2 VIT C R3
0.319 0.326 0.25 7.1967 7.3906 5.2853
CURVA PATRON VITAMINA CVit C m= 0.0361
b= 0.0592
CENIZAS R1 R2 R3 CENI R1 CENI R2 CENI R3PESO RESIDUO 0.0392 0.0323 0.0429 1.3856 1.1065 1.6612PESO MTA 2.8292 2.9192 2.5824
TIEMPO DE SECADO 7 H
PROMEDIO SD CV
72.3362 0.5235 0.7237
FIBRA 1 FIBRA 2 FIBRA 3 PROMEDIO SD7.1431 6.6750 7.4754 7.0979 0.4021
PROMEDIO SD CV0.1007 0.0657 65.2815
%NT 2 %NT 3 PROMEDIO SD0.0629 0.0436 0.0519 0.0099
PROT 2 PROT 3 promedio SD0.3931 0.2726 0.3241 0.0621
promedio SD6.6242 1.1635
PROMEDIO SD1.3844 0.2774
HUMEDAD
hora R1 R2 R3 PROMEDIO %humedad0 10.7185 10.6291 10.6510 10.6662 16.75763 9.1495 9.0476 8.9444 9.0472 1.57857 9.0560 8.9570 8.6234 8.8788 0.0000
FIBRA MUESTRA 2.0911 2.2932 2.4038 2.2627R1 R2 R3 PROMEDIO fibra
PESO A 0.1544 0.2195 0.223PESO E 0.0499 0.0985 0.1028
A-E 0.1045 0.121 0.1202 0.1152 5.0927
GRASAR1 R2 R3 promedio peso extract %e.e
VASO SOLO 57.7147 57.6164 45.881 53.7374 0.0068 0.3139muestra 2.0094 2.2039 2.2852 2.1662VASO + EXT 57.7214 57.5823 45.888 53.7306
cte 1.4007 6.25PROTEINAS N HCl 0.01 2.4744
VOL HCl (ml) peso papaya Vm-Vb %NT %prot totalBLANCO 1.5 %prot total
R1 20.5 2.5705 19 0.1035 0.6471 0.4953R2 14.2 2.316 12.7 0.0768 0.4801R3 11.9 2.5368 10.4 0.0574 0.3589
Vit C m= 0.0361b= 0.0592
R1 0.316 mg ac ascorbi/100ml 6.3195R2 0.291R3 0.255
promedio 0.2873
CENIZAS R1 R2 R3 promedio % cenizasPESO RESIDUO 0.0392 1.0032 0.0529 0.3651 16.8547PESO MTA 2.0094 2.2039 2.2852 2.1662
0 1 2 3 4 5 6 7 80.00002.00004.00006.00008.0000
10.000012.000014.000016.000018.0000
Humedad
Tiempo(h)
% h
umed
ad
HUMEDAD
R1 R2 R3HORA INICIAL 10.7185 10.6291 10.6510 15.5106 15.7313 16.2201HORA FINAL 9.0560 8.9570 8.9234
MUESTRA 2.0911 2.2932 2.4038 2.2627
FIBRA R1 R2 R3 A-E 1 A-E 2 A-E 3PESO A 0.1544 0.2195 0.223 0.1045 0.121 0.1202PESO E 0.0499 0.0985 0.1028
GRASA R1 R2 R3 GRASA 1 GRASA 2 GRASA 3VASO SOLO 57.7147 57.6164 45.881 0.3334 0.3131 0.3063
muestra 2.0094 2.2039 2.2852VASO + EXT 57.7214 57.6233 45.888
cte 1.4007 6.25PROTEINAS N HCl 0.01
VOL HCl (ml) peso papaya Vm-Vb %NT 1 %NT 2 %NT 3BLANCO 1.5 0.1035 0.0768 0.0574
R1 20.5 2.5705 19R2 14.2 2.3162 12.7 %PT 1 %PT 2 %PT 3R3 11.9 2.5368 10.4 0.6471 0.4800 0.3589
VITAMINA CCURVA PATRON REPLICAS VITAMINA C
Vit C m= 0.0361 R1 R2 R3b= 0.0592 0.316 0.291 0.255
CENIZAS R1 R2 R3 CENI R1 CENI R2 CENI R3PESO RESIDUO 0.0287 0.0335 0.0293 1.4283 1.5200 1.2822PESO MTA 2.0094 2.2039 2.2852
TIEMPO DE SECADO 7H
HUMEDAD 1
HUMEDAD 2
HUMEDAD 3
PROMEDIO SD15.8207 0.3631
FIBRA 1 FIBRA 2 FIBRA 3 PROMEDIO SD4.6184 5.3476 5.3122 5.0927 0.4112
PROMEDIO SD0.3176 0.0141
PROMEDIO SD0.0793 0.0232
PROMEDIO SD0.4953 0.1447
VIT C R1 VIT C R2 VIT C R3 PROMEDIO SD7.1136 6.4211 5.4238 6.3195 0.8494
PROMEDIO SD1.4102 0.11996604
día 9hora R1 R2 R3 PROMEDIO %humedad
0 10.0253 10.0280 10.0621 10.0385 13.74053 8.8680 8.7706 8.9506 8.8631 0.47887 8.8238 8.7292 8.9089 8.8206 0.4227
FIBRA MUESTRA 2.0294 2.0799 2.0021 2.0371R1 R2 R3 PROMEDIO
PESO A 0.3305 0.4852 0.6344 0.4834PESO E 0.1272 0.1906 0.2562 0.1913 fibra
A-E 0.2920 14.3355
GRASAR1 R2 R3 promedio peso extract %e.e
VASO SOLO 56.3519 56.4955 62.045 58.2975 0.1130 5.5131muestra 2.0356 2.0925 2.0191 2.0491VASO + EXT 56.4643 56.6022 62.1648 58.4104
cte 1.4007 6.25PROTEINAS N HCl 0.01 2.1331
VOL HCl (ml) peso papaya PROMEDIO %NT %prot totalBLANCO 1.5 0 %prot total
R1 19.3 2.0332.97
0.2171 1.3570 1.3158R2 44.6 2.0169 0.2185 1.3658R3 35 2.2493 0.1960 1.2247
Vit C m= 0.0361b= 0.0592
R1 0.612 mg ac ascorbi/100ml 8.9972R2 0.384R3 0.615
CENIZAS R1 R2 R3 promedio % cenizasPESO RESIDU 1.0238 0.6198 0.096 0.5799 20.5580PESO MTA 2.8238 2.7292 2.9089 2.8206
0 1 2 3 4 5 6 7 80.00002.00004.00006.00008.0000
10.000012.000014.000016.0000
0 1 2 3 4 5 6 7 80.00002.00004.00006.00008.0000
10.000012.000014.000016.0000
día 9
R1 R2 R3 HUMEDAD 1 HUMEDAD 2 HUMEDAD 3HORA INICIAL 10.0253 10.0280 10.0621 11.9847 12.9517 11.4608HORA FINAL 8.8238 8.7292 8.9089
PESO PROMEDIO DE LAS MUESTRASMUESTRA 2.0294 2.0799 2.0021 2.0371FIBRA R1 R2 R3 A-E 1 A-E 2 A-E 3
PESO A 0.3305 0.3652 0.3544 0.2033 0.1936 0.1982PESO E 0.1272 0.1716 0.1562
GRASA R1 R2 R3 GRASA 1 GRASA 2 GRASA 3VASO SOLO 56.3519 56.4955 62.1452 0.0552 0.0510 0.0097
muestra 2.0356 2.0925 2.0191VASO + EXT 56.4643 56.6022 62.1648
% NT %PT cte 1.4007 6.25
N HCl 0.01PROTEINAS VOL HCl (ml) peso papaya VM -VB1 VM -VB2 VM -VB3 %NT 1
BLANCO 1.5 17.8 43.1 33.5 0.1187R1 19.3 2.0351R2 44.6 2.0169 %PT 1R3 35 2.2493 0.7419
2.1004
mg de Ac ascorbico/100mlVITAMINA C R1 R2 R3 R1 R2 R3
0.612 0.614 0.615 15.3130 15.3684 15.3961
CURVA PATRON VITAMINA CVit C m= 0.0361
b= 0.0592
CENIZAS R1 R2 R3 CENIZA R1 CENIZA R2 CENIZA R3PESO RESIDUO 0.0338 0.0498 0.0495 1.1970 1.8247 1.7017PESO MTA 2.8238 2.7292 2.9089
TIEMPO DE SECADO 7H
PROMEDIO SD12.1324 0.7564
FIBRA 1 FIBRA 2 FIBRA 3 PROMEDIO SD9.9797 9.5036 9.7294 9.7375 0.2382
PROMEDIO SD0.0386 0.0251
%NT 2 %NT 30.2874 0.2234
%PT 2 %PT 3 PROMEDIO SD1.7964 1.3962 1.3115 0.5323
PROMEDIO SD15.3592 0.0423
PROMEDIO SD1.5745 0.3326
HUMEDAD FIBRADIA % SD DIA %FIBRA SD
0 87.2393 0.2199 0 3.4025234 0.178524323 72.3395 0.5235 3 7.09785004 0.402129436 16.7576 0.3631 6 5.09273582 0.41118769 12.1324 0.7564 9 9.73753968 0.23818506
GRASA %PTDIA GRASA SD DIA %PT SD
0 0.4225 0.2847 0 0.1327 0.14043 0.1007 0.0657 3 0.3241 0.32416 0.3176 0.0141 6 0.3589 0.14479 0.0386 0.0251 9 1.3115 0.5323
Vit C CENIZASDIA mg vit C SD DIA %CENIZAS SD
teorico 60.9 0 1.1886 0.18090 5.28531856 2.74615706 3 1.3844 0.27743 6.62419206 1.16354482 6 1.4102 0.12006 6.31948292 0.84944197 9 1.5745 0.33269 15.3591874 0.04231372
carbohidratosdia A 100-A
92.385781.246523.937024.7945
0 7.61433 18.75356 76.06309 75.2055
teorico 0 3 6 90
10203040506070
Vitamina C
Axis Title
mg
Vit C
/100
g
0 3 6 90.0000
10.000020.000030.000040.000050.000060.000070.000080.000090.0000
100.0000
Humedad
0 3 6 902468
1012
FIBRA
tiempo (días)
Fibr
a
0 3 6 90.00000.10000.20000.30000.40000.5000
GRASA
Tiempo (días)
Gras
a
0 3 6 90.00000.20000.40000.60000.80001.00001.20001.4000
Proteina Total
Axis Title
Prot
eina
tota
l
teorico 0 3 6 90
10203040506070
Vitamina C
Axis Title
mg
Vit C
/100
g
0 3 6 90.0000
0.2000
0.4000
0.6000
0.8000
1.0000
1.2000
1.4000
1.6000
1.8000 CENIZAS
Tiempo (días)
%ce
niza
s
0 3 6 90.00000.10000.20000.30000.40000.5000
GRASA
Tiempo (días)
Gras
a
0 3 6 90.00000.20000.40000.60000.80001.00001.20001.4000
Proteina Total
Axis Title
Prot
eina
tota
l
0 3 6 90.0000
0.2000
0.4000
0.6000
0.8000
1.0000
1.2000
1.4000
1.6000
1.8000 CENIZAS
Tiempo (días)
%ce
niza
s
días/parametro humedad cenizas grasa fibra proteina vit C0 89.268 0.610 0.134 1.812 0.613 62.1003 70.198 0.480 0.102 1.423 0.482 48.7556 25.034 0.180 0.035 0.501 0.179 33.8629 15.684 0.110 0.021 0.112 0.107 21.215
dias0 100.236 100.348 0 03 79.564 89.562 20.623 10.7486 45.569 62.214 54.538 38.0029 18.988 43.925 81.057 56.228
peso (g) papaya con
C.guilliermondii
peso (g) papaya sin
C. guilliermondii
% Perdida de peso con
levperdida de
peso sin
CHO8.072
27.31774.07983.971
0 3 6 90.000
10.000
20.000
30.000
40.000
50.000
60.000
70.000
80.000
90.000
100.000
Row 3Row 4Row 5Row 6
0 3 6 9
0.00010.00020.00030.00040.00050.00060.00070.00080.00090.000
humedadgrasa
cenizasfibra
humedadgrasacenizasfibra
0 3 6 90.000
10.000
20.000
30.000
40.000
50.000
60.000
70.000
80.000
90.000
100.000
Column B
0 3 6 9
0.00010.00020.00030.00040.00050.00060.00070.00080.00090.000
humedadgrasa
cenizasfibra
humedadgrasacenizasfibra
0 3 6 90.000
10.000
20.000
30.000
40.000
50.000
60.000
70.000
80.000
90.000
100.000
Column B